Category: Cattle Buisness

  • Progress

    It looks like the beef industry might be making progress in Japan. The Japanese government might be thinking about <a href="http://search.japantimes.co.jp/cgi-bin/nn20070805a3.html">upping the age limit for imported beef</a> from 20 month to the more generally accepted 30 month age limit. There is still one little hurdle to go through, the Food Safety Commission, and there is…

  • Stopped Yet Again

    <a href="http://hosted.ap.org/dynamic/stories/S/SKOREA_US_BEEF?SITE=MTBIL&SECTION=BUSINESS&TEMPLATE=DEFAULT" >South Korea suspends US beef imports</a><br />n<br />n<blockquote>South Korea has effectively suspended U.S. beef imports over mad cow concerns after a recent shipment was found to have contained banned parts, a news report said Thursday.</blockquote><br />n<br />nThat's about all the information that's in the story. I wish the meat packers would pay a…

  • COOL Fixes?

    I got an interesting e-mail from the Montana Cattleman's Association (MCA) on the status of <acronym title="Country of Origin Labeling">COOL</acronym> in Congress and i wanted to share part of it.<br />n<br />n<blockquote>After five years of constant fighting, agricultural and meat industry groups have struck a compromise on mandatory country origin labeling.<br />n<br />nFollowing a day…

  • Cheap And Tasty

    It appears that the South Korean government is a little out of touch with its people when it comes to US Beef. The Government has been fighting to keep US Beef out for a long time now but the door is finally cracked open and what has happened? The stores <a href="http://english.chosun.com/w21data/html/news/200707/200707160009.html">sold out of the…

  • Another Country Heard From

    Karen has finally talked about her thoughts on <a href="http://www.karbonkountymoos.com/2007/07/15/tarred-with-the-same-brush/">losing her cattle to the Federal Government</a>. Most of the points she brings up I raised here in my posts on this issue but I did miss a couple that she brings up.<br />n<br />nYou might remember when the State of Montana was going to <a…

  • COOL

    I've been staying out of the recent fray about <acronym title="Country of Origin Labeling">COOL</acronym> being waged by <acronym title="National Cattlemans Beef Association, shills for the big meat packers">NCBA</acronym>, AMI, R-Calf, and <acronym title="United States Cattleman's Association">USCA</acronym>. I've been really busy and haven't wanted to deal with the situation. The law is here and I have…

  • US Beef Makes Strides

    <a href="http://www.chinapost.com.tw/headlines/47189.htm" >Major Japanese supermarket chain puts US beef back on its shelves</a><br />n<br />n<blockquote>Major Japanese supermarket chain Ito-Yokado Co. brought American beef back to its shelves Friday, about 3 1/2 years after sales were halted in the wake of the first U.S. case of mad cow disease, a parent company spokesman said.<br />n<br />nU.S.…

  • Regionalize

    As you know, <a href="http://governor.mt.gov/governor/govbio.asp">Gov. Brian Schweitzer</a> wants to regionalize the Brucellosis problem in Montana and make a perimeter around Yellowstone National Park where Brucellosis would be monitored and treated differently than in the rest of the state. I was never very sure about the idea but I listened and wondered about the whole idea…

  • Kill The Export Market

    I see the Big Meat Packing Plants are trying to get what little beef we export to <a href="http://www.cattlenetwork.com/vetlife_content.asp?ContentID=138506">South Korea shut off</a>. Why don't they pay attention to these things? The packers know South Korea is very touchy about importing US beef so would it be so hard to be a little more careful and…

  • Cattle Herd Expansion Delayed

    <a href="http://beef-mag.com/cowcalfweekly/herd-expansion-expected/index.html">No Herd Expansion Expected For Several Years</a><br />n<br />n<blockquote>Say all you want about historically high cattle prices, the longest sustained period of cow-calf profitability on record, robust consumer beef demand and the growing seasonal prospects for more grass and forage.<br />n<br />n"We didn't expand the herd last year, we won't this year, and I…